Simple Way to Make Quick Potato Mushroom Curry

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Potato Mushroom Curry

Before you jump to Potato Mushroom Curry recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.

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We hope you got insight from reading it, now lets go back to potato mushroom curry recipe. To cook potato mushroom curry you need 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Mushroom Curry:

  1. Provide 1 cup of bottom mushroom (cut in pieces).
  2. Prepare 1 of chopped onion.
  3. Use 1 of chopped tomato.
  4. Prepare 1 of chopped potato.
  5. Provide 1/4 cup of green peas.
  6. Take 1 of chopped green chilli.
  7. You need 1 teaspoon of ginger garlic paste.
  8. Prepare 1 tablespoon of chopped coriander.
  9. Use 1 teaspoon of chilli powder.
  10. You need 1/2 teaspoon of garam masala powder.
  11. Prepare 1 teaspoon of coriander powder.
  12. You need 1/4 teaspoon of turmeric powder.
  13. Use of Salt to taste.
  14. You need 3 tablespoon of oil.

Steps to make Potato Mushroom Curry:

  1. Heat oil in a pot add chopped potato pieces and fry for few minutes, put it on kitchen towel after frying..
  2. Heat the oil in a pan then add chopped onion and cook it till the onion gets light golden..
  3. Now add ginger garlic paste and cook for few second..
  4. Then add chopped tomatoes, mushroom,green peas, green chillies, fry potato,garam masala powder, turmeric powder, coriander powder, red chilli powder and salt mix it well..
  5. Cook on low to medium flame till the oil comes on the surface..
  6. Then add 1/4 cup of water and cook on low flame till gravy gets thick..
  7. Potato Mushroom curry is ready.

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