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We hope you got insight from reading it, now lets go back to thai green curry recipe (beef) how to make homemade green curry paste recipe. To make thai green curry recipe (beef) how to make homemade green curry paste you only need 24 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Thai Green Curry Recipe (Beef) How To Make Homemade Green Curry Paste:
- Provide 450 g. of Beef.
- Provide 1/4 tsp. of Baking soda.
- Take 1 tbsp. of Vegetable oil.
- Prepare 10 g. of Galangal.
- You need 10 g. of Lemongrass.
- Get 15 g. of Sweet basil leaves.
- Provide 2 pcs. of Big dried red chili.
- You need 3 pcs. of Small dried chili.
- Get 2 pcs. of Long Green chili.
- Use 1 tsp. of Coriander seed.
- Provide 1/4 tsp. of Cumin.
- Get 1 pc. of Coriander root.
- Take 6 pcs. of White pepper.
- You need 2.5 cup of coconut milk.
- Provide 3 tbsp. of Water.
- Take 1.5 cup of water.
- Get 2 pc. of Long red chili.
- Get 3 pcs. of Thai eggplant.
- Provide 50 g. of Turkey berry.
- You need 30 g. of Sweet basil leaves.
- Prepare 40 g. of Garlic.
- Use 60 g. of Shallot.
- Take 6 pcs. of Kaffir lime leaves.
- Provide 2 tbsp. of Palm sugar.
Steps to make Thai Green Curry Recipe (Beef) How To Make Homemade Green Curry Paste:
- Homemade Thai Green Curry Paste blend all ingredients below together as shown.
- Marinated Beef with Baking soda + vegetable oil for 30 mins.
- Fry Thai Green curry paste with coconut milk until get aroma add beef and fry together until beef half way cooked add coconut milk + add water and seasoning with fish sauce + palm sugar + salt add turkey berry and Thai eggplant + red chili + sweet basil add coconut milk + water Done..!! .
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