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We hope you got benefit from reading it, now lets go back to curry laksa recipe. To cook curry laksa you need 16 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Curry Laksa:
- Take 1 tbsp of vegetable oil.
- Prepare 1 tbsp of red curry paste.
- Get 1 tbsp of mild curry powder.
- You need 100 g of sliced chicken thigh.
- You need 200 ml of coconut milk (TCC or Ayam).
- You need 2 cups of chicken stock.
- Prepare 100 g of potato.
- Provide 1/2 cup of zucchini.
- Provide 1/2 cup of capsicum.
- Take 200 g of peeled prawns.
- Take 100 g of fish balls.
- Take 8 of tofu puffs (if using).
- Provide 1 tbsp of fish sauce.
- Take 1/2 tsp of sugar (if reqd).
- You need 400 g of noodles (200g for 2).
- Prepare of Bean shoots, boiled eggs and coriander leaves to serve.
Instructions to make Curry Laksa:
- Heat the oil in a wok or saucepan over medium-high heat. Add the curry paste and cook, stirring, for half a minute or until fragrant. Stir through the curry powder. Then add the chicken and stir-fry for a minute or so. Add the coconut milk, chicken stock and potato. Simmer for 5 minutes..
- Now add the zucchini, capsicum, prawns and fish balls, along with the tofu puffs (if using). Simmer for a another few minutes or until the prawns are cooked..
- Stir through fish sauce and sugar and season to taste if more needed. Ladle over noodles and add bean shoots, boiled egg and coriander leaves..
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