Recipe of Any-night-of-the-week Massaman curry rice

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Massaman curry rice

Before you jump to Massaman curry rice recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good quality As Theyre Made Out To Be?.

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We hope you got benefit from reading it, now lets go back to massaman curry rice recipe. You can cook massaman curry rice using 21 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Massaman curry rice:

  1. You need 1 cup of Rice (soak them for half an hour).
  2. You need 1/2 cup of Spring onions.
  3. Provide 1 tsp of Garlic paste.
  4. Prepare 2-3 of Baby corns (finely chopped).
  5. Take As needed of Broccoli florets (finely chopped).
  6. Get 1/2 of Capsicum (finely chopped).
  7. You need cup of Paneer and Tofu each (cut into small squares).
  8. Take 4-5 of mushrooms (all finely chopped).
  9. You need 1 of Carrot (finely chopped).
  10. Prepare 2 pieces of Dry red chillies (deseeded and roughly cut).
  11. Take 1/4 cup of Tamarind pulp.
  12. Get 1 tsp of Salt.
  13. Prepare tsp of Red chilli paste (soak two dry chillies in warm water and make a paste) or red chilli flakes.
  14. Take 1/2 tsp of Coriander and cumin powder.
  15. Take 1 tsp of Vinegar.
  16. You need 1 1/2 tsp of Soya sauce.
  17. Get 1 tsp of Red curry paste (dissolved in two tbsp. water).
  18. Prepare cup of coconut milk.
  19. Use 2 tbsp of salted peanuts . (Crushed).
  20. You need 2 tbsp of lemon stalk.
  21. Prepare 1, 1/2 cups of water.

Steps to make Massaman curry rice:

  1. Boil 6-8 cups of water with 2 tsp of salt. Add rice. Cook them on a medium flame. Keep stirring until the rice are tender. Drain the rice and keep it on the strainer for 5 minutes. Fluff with the fork. Spread them on a tray for 1 hour before you stir fry..
  2. Heat oil in a pan. Fry paneer and tofu and take it out. In the same oil add onions and garlic paste. Fry them for few minutes..
  3. Add all the vegetables. Fry them for few minutes..
  4. In a bowl, take coconut milk. Add red curry paste, crushed peanut and lemon stalk..
  5. Add this to the sauted vegetables. Add water. Add in rice and Cook till the water gets evaporated and rice are done..

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