Simple Way to Make Favorite Japanese style- Omelette Curry rice

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Japanese style- Omelette Curry rice

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Superfoods are positively worth eating as they give you a lot of vitamins and minerals and health boosting vitamins that you could be otherwise not consume through your standard diet.

We hope you got benefit from reading it, now lets go back to japanese style- omelette curry rice recipe. You can cook japanese style- omelette curry rice using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Japanese style- Omelette Curry rice:

  1. Prepare 4 of Japanese curry cubes.
  2. Use 500 ml of water.
  3. Use 1 of carrots (in pieces).
  4. Take 2 of sausage (slice in pieces).
  5. Take 8 pcs of scallops.
  6. Take 1 of skinless/ boneless chicken tight (in pieces).
  7. You need of Fried eggs.
  8. Get of Cooked rice.
  9. Get 2 of tpbs oil.

Steps to make Japanese style- Omelette Curry rice:

  1. Wash the chicken with hot warm and rise off, boil the carrots for 10min and rise off (to soften the carrots).
  2. Add oil to pot, add in chicken, sausages, carrots, scallops and stir fry for 5min together.
  3. Add in water and the curry cubes (boil for 20- 30min).
  4. Ready to serve: place rice on the bowl, scoop curry and ingredients on top of the rice, lay the fried egg on top and pour some curry sauce on top of the egg. Sqeeze mayonnaise on top..

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