Step-by-Step Guide to Prepare Quick Tilapia w/ Coconut & Green Curry

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Tilapia w/ Coconut & Green Curry

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We hope you got benefit from reading it, now lets go back to tilapia w/ coconut & green curry recipe. To make tilapia w/ coconut & green curry you need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Tilapia w/ Coconut & Green Curry:

  1. Provide 8 of tilapia filets.
  2. Use 1 can of coconut milk.
  3. Use 1 small of jar green curry paste.
  4. Prepare 1 tbsp of dried basil.
  5. Provide 1 tbsp of ground coriander seed.
  6. Use 2 tsp of ground white pepper.
  7. You need 2 tsp of onion powder.
  8. Get 1 tsp of garlic powder.
  9. You need 1 cup of toasted coconut.

Instructions to make Tilapia w/ Coconut & Green Curry:

  1. Marinate fish in coconut milk and green curry paste overnight..
  2. Spray a baking sheet with non-stick cooking spray. Lay filets on sheet. Use all the marinade to cover..
  3. Sprinkle dried spices on top. Bake at 400 for approximately ten minutes or until thermometer reaches 145..
  4. Garnish with toasted coconut, parsley, or diced pineapple..
  5. Variations; Pineapple, mango, papaya, red curry, roasted red bell pepper, shallots,.

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